Dinner Menu

STARTERS

  • New England Clam Chower
    11
    Applewood Bacon | Thyme | Fennel | Ciabatta Crostini
  • Soup of the Day
    9
    Daily Preparation
  • Gem Lettuce Caesar
    12
    Torn Croutons | House Dressing | Cured Egg Yolk | Parmesan- Reggiano
  • Fennel + Burrata GF
    14
    Radish | Jalapeño | Compressed Melon | Pistachio
  • Little Neck Clams
    15
    House Mexican | Chorizo | Garlic Bread Crumbs | Scallion | Tomato
  • Yellowfin Tuna GF
    15
    Togarashi | Shaved Brussels | Picked Chilies | Avocado Purée | Spicy Mayo
  • Market Vegetable Tempura VG, GF
    9
    Sweet + Sour | Sesame Salt | Togarashi
  • Cured Salmon GF
    10
    Native Beets | Dill | Horseradish | Root Vegetable Chips

SIDES

  • Grilled Broccolini
    6
    Garlic Parmesan Breadcrumbs
  • Hand Cut Fries
    5
  • Quinoa Tabbouleh
    5
  • Shaved Vegetable Slaw
    4

MAINS

  • Grilled Strip Steak GF
    36
    Potato Pavé | Broccolini | Smoked Corn Purée | Roasted Pearl Onions
  • Catch of the Day
    MP
    Daily Preparation
  • Gulf of Maine Salmon GF
    26
    Red Quinoa Tabbouleh | Yogurt Marinated Vegetables
  • Parisian Gnocchi GF
    22
    North Spore Mushrooms | Soubise Native Greens | Parmesan- Reggiano Breadcrumbs
  • Spice-Rubbed Pork Tenderloin GF
    24
    Salsa Verde | Grilled Scallion | Native Corn Black Beans | Jalapeño Crema
  • Fish + Chips
    21
    Hand Cut Fries | Sauce Gribiche | Sea Salt
  • Maine Family Farms Burger
    16
    Smoked Cheddar | Brioche | Applewood Bacon | House Pickles | Lettuce | Tomato
  • Crispy Chicken Sandwich
    13
    Sweet + Sour | Brioche | House Pickles | Spicy Mayo | Shaved Vegetables

KIDS

Served with hand cut fries or fresh fruit.

  • Chicken Tenders
    8
  • Cheeseburger
    12
  • Macaroni and Cheese
    6
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DRINKS
BRUNCH
DESSERT